Food Here’s what makes Pinehurst’s ribs one of the tastiest dishes in golf By: GOLF Editors October 27, 2021 Share on Facebook Share on Twitter Share by Email A slow and steady smoking process is only part of the reason why Pinehurst Brewery’s Railroad Ribs are the stuff of barbecue dreams. Latest In Lifestyle 3 days ago Open Championship early betting guide: 3 picks our expert loves 4 days ago 38 straight hours playing golf?? Georgia man sets new world record 1 week ago John Deere Classic betting guide: 9 picks our expert loves this week 1 week ago The best fried chicken in golf? This muni makes a legitimate claim GOLF Editors Related Articles Travel The Sandhills Gauntlet: Playing 81 holes in 48 hours Travel Pinehurst Resort's Wheel of Courses Courses Playing Pinehurst No. 2 Travel Iconic Holes: Pinehurst No. 2, Hole 15 Travel Iconic Holes: Pinehurst No. 2, Hole 5 Travel Iconic Holes: Pinehurst No. 4, Hole 13 Food The most outrageous burger in golf demands *all* of your appetite Food The secret to making a perfect omelette, according to a golf-club chef Food How to make a Masters Azalea cocktail
